Salmorejo with Menorcan herb fleur de sel
How to use Flor de Sal with Herbs from Menorca? A simple recipe like salmorejo is transformed with a touch...
Read moreFlor de Sal Hierbas de Menorca 125g is a delicious fusion of virgin sea salt hand-harvested in Menorca and an aromatic blend of Mediterranean herbs: rosemary, thyme and oregano.
This blend gives your dishes a natural, fresh flavor that's characteristic of traditional Mediterranean cuisine. It's perfect for seasoning meats, fish, salads, pasta, or vegetables, and also ideal as table salt to add a special touch to any recipe.
The production process is entirely artisanal: the fleur de sel is harvested by hand and carefully blended with selected locally sourced dried herbs. This guarantees a pure product, free of additives and chemical processes, that retains all its mineral properties and original flavor.
The 125-gram format is practical for everyday use in the kitchen or as a gourmet gift.
Blend: Sea salt, rosemary, thyme, oregano
Net weight: 125 g
Origin: Menorca
Recommendation: Use as a finishing salt on hot or cold dishes
100% natural and handcrafted
Fleur de sel is the thinnest, outermost layer of crystals that forms in salt pans. It is harvested by hand and retains minerals and a crisp texture.
Mediterranean blend: rosemary, thyme and oregano (balanced proportions for aroma and freshness).
Yes. It is virgin sea salt , without refining processes or added anti-caking agents.
From the salt flats of Menorca , harvested by hand and in small batches.
Perfect as a finishing touch on grilled meats, fish, roasted vegetables, salads, eggs, focaccia and fresh cheeses.
Sprinkle at the end of cooking or already on the plate to preserve the crunch and aroma of the herbs.
No. It is a natural product with no added iodine (only the iodine naturally present in the sea).
National and international shipping with rates calculated according to weight and destination. Estimated delivery between 2 and 14 business days , depending on the shipping method selected in the order.